The 20KG Potato Peeler is a robust and efficient machine built to simplify and speed up vegetable preparation in commercial kitchens. Designed and manufactured locally, it offers excellent performance while maintaining affordability and ease of maintenance.

With a 20-kilogram capacity per batch, this machine significantly reduces manual labor and preparation time. The abrasive peeling chamber efficiently removes potato skins while minimizing wastage, ensuring consistent results and improved productivity.

Constructed with a durable stainless steel peeling drum and a strong steel frame, the machine is built to withstand demanding daily use in commercial food preparation environments. Its simple operation and easy-clean design make it an essential piece of equipment for businesses handling large volumes of potatoes.

Key Features

• 20KG batch capacity
• Locally manufactured for easy support and maintenance
• Durable stainless steel peeling chamber
• Heavy-duty construction
• Fast and efficient peeling process
• Reduces labor and preparation time
• Easy to operate
• Easy to clean and maintain
• Suitable for continuous commercial use
• Reliable electric motor system

Ideal For

• Restaurants
• Hotels
• Catering Companies
• School Kitchens
• Hospitals
• Institutions
• Food Processing Facilities
• Commercial Kitchens
• Canteens

Applications

Perfect for peeling:

• Potatoes
• Sweet Potatoes
• Carrots
• Cassava
• Beetroot
• Other Root Vegetables

Benefits

• Increases food preparation efficiency
• Saves time and labor costs
• Consistent peeling results
• Minimizes product wastage
• Improves kitchen productivity
• Durable and long-lasting performance
• Easy access to local servicing and spare parts

The 20KG Locally Made Potato Peeler is a cost-effective and reliable solution for commercial kitchens and food processing operations seeking fast, efficient, and consistent vegetable preparation.