The 4FT Kitchen Hood System is a complete commercial ventilation solution designed to maintain a clean and safe cooking environment in medium-sized kitchens. This package includes a stainless steel kitchen hood, high-performance exhaust fan, ducting pipes, and professional installation for a fully functional extraction system.

This system effectively removes smoke, steam, heat, grease, and cooking odors, improving air quality and ensuring a more comfortable working environment for kitchen staff. The 4-foot (120 cm) hood provides wider coverage, making it suitable for setups with multiple burners or moderate cooking output.

Constructed from durable stainless steel, the hood is resistant to heat, corrosion, and grease buildup, ensuring long-lasting performance and easy cleaning. The exhaust system is designed for continuous use, providing consistent airflow and maintaining proper kitchen hygiene standards.

Key Features

• Complete system: hood, exhaust fan, duct pipes & installation
• 4FT (120 cm) stainless steel kitchen hood
• Strong smoke, heat, and grease extraction
• Removes steam and cooking odors efficiently
• Durable commercial-grade construction
• Easy to clean and maintain
• Professional installation included
• Suitable for continuous operation

Ideal For

• Restaurants
• Medium-sized commercial kitchens
• Cafeterias
• Hotels (prep sections)
• Catering kitchens
• Food courts

Applications

Designed to improve ventilation by removing smoke, heat, grease, and fumes, ensuring a safe and hygienic cooking environment in commercial food preparation areas.