More on Ugali Meals
- Description
- Reviews
More Details
Ugali Maini is a wholesome Kenyan dish combining firm, well-cooked ugali with soft, pan-fried beef liver stewed in a savory blend of onions, tomatoes, garlic, and spices. The liver is seasoned and simmered to perfection, creating a rich sauce that pairs beautifully with the plain, hearty texture of ugali.
Best enjoyed with a side of sukuma wiki, kachumbari, or a touch of chili for extra heat. Perfect for lunch or dinner, and especially great for those looking for a nutritious, iron-rich meal.
