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Stir-Fried Mixed Vegetables is a vibrant and wholesome dish featuring a delicious mix of seasonal vegetables such as carrots, broccoli, snow peas, baby corn, and bell peppers, all lightly tossed in a savory garlic sauce. Cooked to retain their natural crunch and color, this dish is perfect as a healthy main or side.
Served hot—great on its own or with rice or noodles. Let us know if you’d like it spicy, with tofu, or extra saucy.
