Lamb with Spring Onions

Lamb with Spring Onions is a delicious stir-fry dish featuring juicy pieces of lamb cooked with fresh spring onions in a rich, aromatic garlic sauce. The sharpness of the spring onions blends perfectly with the savory flavor of the lamb, while the garlic sauce adds a bold, flavorful finish. Light yet satisfying, it's a great option for a balanced and fragrant meal.

Served hot—pairs well with rice or noodles. Let us know if you'd like it spicy, extra garlicky, or customized to your taste.