The Shawarma Machine is a vertical rotisserie grill designed to cook meat evenly while retaining its flavor and juiciness. Ideal for restaurants, food kiosks, and outdoor vendors, this machine slowly rotates meat in front of a heat source (either gas or electric), ensuring perfect roasting from all sides.
Made from stainless steel, it’s easy to clean, durable, and built for continuous use. Whether you're making beef, chicken, lamb, or mixed shawarma, this unit delivers consistent results and an authentic taste.
Available Options:
Gas-powered – Fast heating and economical
Electric-powered – Clean, plug-and-use setup
Capacity – From 10kg to 50kg meat stacks
Manual or automatic rotation
Key Features:
Vertical rotisserie with stainless steel body
Adjustable burners or heating elements
Motorized rotation for even cooking
Easy-to-clean drip tray and removable parts
Heat-resistant glass panel (optional) for display
Popular Uses:
Shawarma and doner stands
Restaurants and fast-food outlets
Event catering and street food stalls
Gyro and kebab grilling stations
Let us know your preferred model (gas or electric), meat capacity, and if you need delivery, setup, or extra skewer rods included.