Mahindi Choma (Roasted Maize)

Mahindi Choma, or roasted maize, is a beloved Kenyan street snack made by roasting whole maize cobs over open charcoal fire. The result is a smoky, slightly crunchy, and flavorful treat that's often enjoyed with a sprinkle of salt, chili, or lemon juice.

Served hot and fresh, it’s perfect for roadside snacking or as a simple, wholesome bite during the day.

Available Packaging:

• Per piece

• Optional seasoning: salt, chili, lemon

Key Benefits:

• 100% natural and locally sourced

• Roasted with no added oil or fat

• High in fiber and energy

• Great as a snack or light meal

Popular Uses:

• On-the-go street food

• Served at outdoor events or casual meals

• Best enjoyed hot with seasoning

• Can be paired with tea or soft drinks