FAQs

We supply commercial kitchen equipment, bakery appliances, burners, butchery equipment, fast food machines, weighing scales, sinks, shelving solutions, and custom fabrication products.

Yes, we deliver commercial and institutional equipment to customers across Nairobi and all counties in Kenya.

Yes, we provide custom stainless steel and mild steel fabrication services based on your required dimensions and business needs.

Yes, we offer professional support before and after purchase, including guidance on installation and equipment usage.

You can contact us via phone at +254 111 229 420 or visit our showroom at Box Park, Enterprise Road, Nairobi.

Yes, we supply professional-grade equipment for restaurants, hotels, cafes, bakeries, butcheries, and catering businesses.

Yes, all our equipment is designed for heavy-duty commercial and institutional use.

Yes, we handle both single-item purchases and bulk orders for businesses and institutions.

Yes, we stock bakery ovens, mixers, proofers, bakery racks, dough equipment, and other baking accessories.

Delivery time depends on your location and product availability, but we always aim for fast and reliable delivery across Kenya.

Yes, we provide competitive prices on high-quality commercial kitchen and institutional equipment.

Yes, you are welcome to visit our showroom at Box Park, Enterprise Road, Nairobi to view available products.

Yes, we provide customer support after purchase to assist with product usage, maintenance, and inquiries.

We accept various payment methods including bank transfers, mobile money, and other approved payment options.

Yes, we supply fryers, chicken warmers, grills, chip dump stations, shawarma machines, and other fast food equipment.